Description
100% Chardonnay, all stainless-steel and no malolactic fermentation.Procured from hillside vineyards in Yamhill-Carlton AVA, reminiscent of the grand crus of Burgundy’s Cote d’Or.It benefited from a very long and cold fermentation – almost two months – resulting in a lean and mean wine with perfume of honeydew melon and pear surfing huge waves of minerals, bringing a nice tide of racy starfruit to the finish.
