Description
Aged 36 months, this Crémant du Jura has the intensity of great vintage years, offering refinement and complexity. Attractive aromatic nose, with delicate floral, white fruit (apple) and stone fruit (peach) hints. Its delicate bubbles delight the palate, and have a clean, festive attack. A balance between the mineral tension of the Chardonnay and the complexity conferred by the ageing on the lees inducing beautiful brioche notes and a finish with pleasant notes of dried fruit. Recommended as a pre-dinner drink or in accompaniment of a cheese fondue, a Bresse chicken served with a gratin dauphinois, a chestnut cake, or also a crème brûlée flavoured with absinthe.
