Description
If you’ve been wondering what’s actually inside the Woodchuck Brunch Box, here’s the rundown: it’s a twelve-pack of four brunch-cocktail-inspired hard ciders — Mimosa, Bellini, Paloma, and Pearsecco — three cans of each. Think of it as the bottomless-brunch lineup without the bartender.
Every one riffs on a morning classic. The Mimosa pours bright with orange zest and citrus; the Bellini leans semi-sweet with ripe peach; the Paloma brings a grapefruit-and-lime tang inspired by the tequila cocktail; and the Pearsecco is a dry, sparkling pear cider with the clean fizz you’d want from a glass of prosecco. All four start from Woodchuck’s crisp, naturally gluten-free apple cider.
Most of the lineup sits at an easy 5.5% ABV, with the Pearsecco a little livelier at 6.1% — sessionable enough for a long, lazy table. Serve them well chilled straight from the can, no mixing or measuring required. It’s the kind of thing you set in the middle of a baby shower, a holiday morning, or a Sunday catch-up and let the table sort out who gets the last Mimosa.
