Description
SND’s Vermont Maple Cream Liqueur is an indulgent blend of flavors. We start with our extraordinary rum aged 3 years in charred white oak barrels and finished off in SND bourbon barrels for another year to infuse complex whiskey overtones. We then marry this with 100% pure, local organic Vermont maple syrup and fresh cream. Light whiskey notes greet you as you sip, and a satiny, complex confluence of creamy vanilla, maple, and toffee lingers mid-palate. It finishes with the mellow sweetness of rum.
35 Proof ( ABV 17.5%)
